Hot Chilli Pepper Phiringi Jolokia new. This pepper originated in the hills region of Assam, India. Pungency level ranges from 50000 – 100000 SHUs. For an Indian variety the shape is unusual therefore the name Phiringi which means means foreign. A medium hot variety reaching approx half the size of the Bhut Jolokia. (Capsicum Annuum)

Cultivation advice Hot Chilli Pepper Phiringi Jolokia new
Days to Germination: 10-21
Optimum Soil Temp. for Germination: 75F+
Days To Harvest: 90 to 100
Planting Depth: 1/4in
Spacing, Plant: 24 inches
Light: Greenhouse / Conservatory
All our Jolokia seeds are imported directly from the leading producer in Assam India.
Sow seeds 1/4″ deep in 3in pots with quality seed compost. Keep moist.
Seedlings emerge in 10-21 days at 75 degrees F+.
Transplant to individual containers when seedlings have at least two pairs of leaves.
When 4-5 inches plant 18″ apart in greenhouse / conservatory with root ball 1/2″ below the soil surface.
Keep moist and feed when flowering with tomato type fertiliser.

SHIPPING
Estimate delivery time is 5 to 8 weeks

PACKAGE
1 Lot Seeds (approx. 5 seeds)