Ceylon Curry Leaf/Murraya Koenigii Sweet Neem Powder 100 g Organic For Bad Cholesterol

Welcome to My Store - Aurora Market Consume Healthy Food For Healthy Life !!! Organic Curry Leaf Dried Leaves. What Are Curry Leaves? Curry leaves are aromatic herbs used in South Indian cooking. The glossy leaves are vibrant green and teardrop-shaped, about one-and-a-half inches in length. Also called “sweet neem leaves,” they grow on the curry tree, which is part of the citrus family. These aromatic leaves have a lemon scent and a distinct, pungent taste that has been compared to anise and lemongrass. What Are the Health Benefits of Curry Leaves? Curry leaves are used in Ayurvedic medicine, an Indian holistic approach to healing that is over 3,000 years old. · They can be boiled for a tea or a tonic or ground up. They have natural antibacterial and anti-inflammatory properties. · They are also a good source of iron, helping with anemia. · Curry leaves also have anti-diabetic qualities that help reduce blood sugar levels and can help regulate cholesterol. Processing Curry leaves herbal tea from Bio Breeze is produced from the freshly plucked curry leaves from curry trees that are dried and milled to produce fine curry leaves powder. The production process was monitored by our quality assurance team of experienced herbalists, botanists and microbiologists.