Sears Roebuck Coldspot freezer use & food prep guide 1950

This is a classic 1950's booklet issued with Sears Roebuck Coldspot Freezers. The booklet has detailed instructions on the use of freezers and how to prepare meats & vegetables for freezing. This is 36 pages with a softcover and many inside pictures and illustrations. The copyright date is 1950. This is in very good condition-no tears, rips, writing inside or bent corners. There is slight wear on the cover from storage.