$3.50
On Hold
Cooking for the Weekend
Only 1 available
Details
Shipping: US-Mainland: $3.50 (more destinations)
Condition: Used
*The store has not been updated recently. You may want to contact the merchant to confirm the availability of the product.
Cooking for the WeekendAuthor: Michael McLaughlinIncludes 48 menus, strategies and more than 175 recipes for effortless end-of-the-week entertaining.Book DetailsPublisher: Simon and SchusterYear Published: 1993ISBN: 0671725785Book Number: 0913331Binding: HardcoverDust Jacket: YesPages: 333Book ConditionVery Good. Minimal wear, no markings noticed.
