$1.25 On Hold

HOT LEMON Pepper ( Capsicum baccatum ) - 15 seeds ~gemsandstems.info~

Only 1 available

Details

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Condition: Brand new

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Description

Very productive Ecuador seasoning heirlooms. This prolific producer has a spicy aroma and is best fresh, in sauces, or for drying. The fruits ripen to yellow, but are also very flavorful when green. The skin is tender and the aroma is spicy with a hint of pine woods. As hot as any Cayenne, these peppers have a truly unique flavor. Very disease resistant.

Days: 69-80 days
Size: Indeterminate
Color: Yellow
Season: Late-Season
Type: Heirloom

Seed Type:
Open-pollinated

Usage:
Fresh (salsa, salads)
Drying
Pickling

Other details:
Average Water Needs; Water regularly; do not overwater

Soil pH requirements:
5.6 to 6.0 (acidic)
6.1 to 6.5 (mildly acidic)
6.6 to 7.5 (neutral)

Propagation Methods:
From seed; sow indoors before last frost

Seed Collecting:
Allow unblemished fruit to ripen; clean and dry seeds
Wear gloves to protect hands when handling seeds
Properly cleaned, seed can be successfully stored