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Best of the Best from Indiana: Selected 400 Recipes from Indiana's Favorite Cookbooks Cookbook
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If you are looking at this cookbook, you know about the WONDERFUL series of "BEST OF THE BEST" cookbooks from all over the United States!
This one is titled.....
Best of the Best from Indiana: Selected Recipes from Indiana's Favorite Cookbooks
This comb bound cookbook is in lightly read condition with minimal wear to the front and back covers from re-shelving. INSIDE the pages are at least 99% free from writing, marks or stains.
From the Speedway to the scenic by-ways, the "singing" sand dunes to Circle City, fifty-seven of the leading cookbooks from the Hoosier State have contributed a sampling of their most popular recipes to create this remarkable collection.
These favorite recipes from cooks all over the state bring Indiana's history and hospitality to its cooking. Included in the more than 400 recipes are such delightful dishes as Mom Unser's Indy Chili, Funnel Cakes, Best Ever German Potato Salad, Hoosier Biscuit, Mt. Mama Mudslide Cake, and Pork Tenderloin with Scallion Mustard Sauce. Each recipe is a proven favorite that delivers tasty dishes every time.
Best of the Best from Indiana is one of thirty volumes in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series—continuing the tradition of Preserving America's Food Heritage.
REMEMBER----cookbooks are mailed via media rate mail to give you the best deal on shipping. The down side is that media rate mail can take up to three weeks for delivery!
If you want an upgrade, please let me know before you check out....and take a minute to read my FAQ for more details on my JUST ASK store!
Thanks for reading all of this!
This one is titled.....
Best of the Best from Indiana: Selected Recipes from Indiana's Favorite Cookbooks
This comb bound cookbook is in lightly read condition with minimal wear to the front and back covers from re-shelving. INSIDE the pages are at least 99% free from writing, marks or stains.
From the Speedway to the scenic by-ways, the "singing" sand dunes to Circle City, fifty-seven of the leading cookbooks from the Hoosier State have contributed a sampling of their most popular recipes to create this remarkable collection.
These favorite recipes from cooks all over the state bring Indiana's history and hospitality to its cooking. Included in the more than 400 recipes are such delightful dishes as Mom Unser's Indy Chili, Funnel Cakes, Best Ever German Potato Salad, Hoosier Biscuit, Mt. Mama Mudslide Cake, and Pork Tenderloin with Scallion Mustard Sauce. Each recipe is a proven favorite that delivers tasty dishes every time.
Best of the Best from Indiana is one of thirty volumes in Quail Ridge Press' acclaimed Best of the Best State Cookbook Series—continuing the tradition of Preserving America's Food Heritage.
REMEMBER----cookbooks are mailed via media rate mail to give you the best deal on shipping. The down side is that media rate mail can take up to three weeks for delivery!
If you want an upgrade, please let me know before you check out....and take a minute to read my FAQ for more details on my JUST ASK store!
Thanks for reading all of this!
