PRODUCT DESCRIPTION A coffee bean is a seed of the coffee plant, and is the source for coffee. It is the pit inside the red or purple fruit often referred to as a cherry. Even though they are seeds, they are referred to as 'beans' because of their resemblance to true beans. The two most economically important varieties of coffee plant are the Arabica and the Robusta; 75-80% of the coffee produced worldwide is Arabica and 20% is Robusta. Arabica beans consist of 0.8-1.4% caffeine and Robusta beans consist of 1.7-4% caffeine. As coffee is one of the world's most widely consumed beverages, coffee beans are a major cash crop, and an important export product, counting for over 50% of some developing nations' foreign exchange earnings. Coffee beans must be ground and brewed to create a beverage. The criteria for choosing a method include flavor and economy. Almost all methods of preparing coffee require that the beans be ground and then mixed with hot water long enough to allow the flavor to emerge but not so long as to draw out bitter compounds. The liquid can be consumed after the spent grounds are removed. Brewing considerations include the fineness of grind, the way in which the water is to extract the flavor, additional flavorings such as sugar, milk, and spices, and the technique to be used to separate spent grounds. Ideal holding temperatures range from 85–88 °C (185–190 °F) to as high as 93 °C (199 °F) and the ideal serving temperature is 68 to 79 °C (154 to 174 °F). SHIPPING POLICY (Please Read) - Your package will be shipped via PTT - Turkish Post Economy International Mail WITHOUT tracking number. - Packages are normally delivered in 20 - 30 days period. But rarely this duration might be up to 50-55 days. Unfortunately "Economy International Shipping" delivery times may be very unpredictable. Sometimes customs may be very busy. So delays may occur. - If you prefer Registered Air Mail with Tracking Number, please contact us with your country information.