For your enjoyment is this cookbook titled Culinary Arts Institute Encyclopedic Cookbook. This is the thumb indexed version. This one is rated a B with wear as shown. The binding is somewhat lose -- pages are tight. For it's age it is in nice condition. Not sure if this one ever had a dust jacket. Item # CB-244.

ISBN # : N/A last shown Cr. 1948
# Of Pages: 966 plus
Color Pictures: No with lots of B&W ones
Hard or Soft Cover: Hard

Condition Rating;

A - = Like new with very little apparent use.
B+ = Minor wear from use and may have a few spots
B = Some wear from use and may have several spots
B - = Considerable wear from use and may have several spots
C+ = Considerable wear,spots and writing (other than previous owners name)
C = Major wear,spots and writing (other than previous owners name)
C - = Usable but not pretty

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All reasonable offers will be considered.