Amaranth , is a cosmopolitan genus of herbs. It was one of the staple foodstuffs of the Incas, and it is known as kiwicha in the Andes today. Because of its importance as a symbol of indigenous culture, and because it is very palatable, easy to cook, and its protein particularly well suited to human nutritional needs.
Description of the Product:
Chocolate filled with sweet milk and delicious grain of amaranth. A great taste for all the people who natural ethnic.
Nett Weight 25 grams per unit
Packing: aluminium and silk paper.