Here are two RARE and HUGE soft cover cookbooks with 1000's of recipes! (See pics!) These are HEAVY cookbooks! BOTH cookbooks are in lightly used condition with just a little wear to the covers from use and re-shelving. INSIDE the pages are at least 99% free of any marks, stains or writing. Beautiful cookbooks!
First, RECIPE ENCYCLOPEDIA A Complete A-Z Of Good Food And Cooking .... This over-sized, soft cover illustrated dictionary of food is a fascinating reference, with over 900 entries and over 1,500 pictures. The book has Look up and ingredient in the dictionary and you'll discover not only what it looks like, but what it tastes like, how to cook it, what part of it to cook, what to serve it with and even, in some cases, how it has played a part in history.
There are over 800 recipes, all tested in the Family Circle kitchen. They range from simple dishes any novice cook can easily master (1 star *) to fabulous creations for special occasions (3 stars ***). Instructions are clear and step-by-step, with preparation and cooking times and marinating or standing times for each recipe given.
Special features are overflowing with info on subjects as varied as antipasto, cake decorating, carving, freezing, jams and marmalades, microwave techniques, pastry, Asian vegetables and fresh cheeses.
Second, BARBECUES AND SALADS cookbook by France and Wheeler ........ This book offers creative ideas for outdoor eating with more than 400 sizzling barbecue and succulent salad recipes. It features mouthwatering dishes for all tastes, from savory and sweet barbecue recipes and new ideas for salads and accompaniments, to imaginative salsas, dips and flavorsome marinades. It is an inspiration for every occasion, from an impromptu gathering of friends to a large-scale party. It provides essential information about types of barbecues and fuels, safety advice, and cooking timings as well as tips on packing, storing and transporting food to ensure pleasurable, fuss-free, outdoor eating.
Barbecues are great fun and provide the opportunity to enjoy wonderful food in beautiful, relaxing surroundings: with their focus on fresh ingredients and fuss-free preparation, barbecue and salad recipes are perfect for outdoor eating. This book contains more than 400 delicious reasons to eat al fresco, with sizzling grills and savory and sweet salads from around the world. Tempt your taste buds with Potato Skins with Cajun Dip, Pork and Pineapple Satay and refreshing Spanish Salad with Capers and Olives.
Complete the feast with Spiced Pear and Blueberry Parcels or cooling fruit creations like Jamaican Fruit Trifle. As well as these irresistible recipes, the book is packed with advice on choosing the best barbecue and fuel, how to cook in complete safety, and tips on preparing, storing and transporting food and equipment so that you can relax and enjoy the event. With all this information and so many recipes to choose from, "Barbecues and Salads" is the essential guide for all lovers of fresh, exciting food cooked and eaten outside in the company of friends.
REMEMBER----books are mailed via media rate mail to give you the best deal on shipping. The down side is that media rate mail can take up to three weeks for delivery!
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