Here's another great cookbook from the 365 Series titled...
365 WAYS TO COOK CHINESE Cookbook (365 Series)
This hard cover wire bound cookbook measures just over 7 inches wide by almost 10 inches tall with 293 pages. Minimal wear to the covers from use and re-shelving and INSIDE the pages are at least 98% free of any marks, stains or writing.
Faster than take-out! Chinese food from your own kitchen is not only fast, but also more convenient, tastier and healthier than restaurant food.
Chapters include: APPETIZERS, RELISHES, PICKLES, AND CONDIMENTS, SOUPS AND STOCKS, CHINESE FAST FOOD, CHINESE STEWS AND BRAISES, ESPECIALLY HOT AND SPICY, THE CHINESE WAY WITH VEGETABLES, BANQUET DISHES, GREAT WAYS WITH NOODLES AND RICE, CHINESE LIGHT, LITTLE PACKAGES, BIG PACKAGES, MAIN-COURSE SALADS AND OTHER COLD DISHES, AND CHINESE SWEETS.
REMEMBER----books are mailed via media rate mail to give you the best deal on shipping. The down side is that media rate mail can take up to three weeks for delivery!
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Thanks for reading all of this and remember to check out ALL my cookbooks! (ESPECIALLY ALL the 365 SERIES!!)