Whole-Fruit Source of Polyphenols, Plus Vitamin C, Niacin, Selenium and Potassium
Pomegranate (punica granatum,) a nutrient-rich fruit, has been used throughout the world for centuries for its legendary restorative powers.
It has powerful antioxidant, anti-inflammatory properties and is known to contain natural estrogens (estradiol, estrone and estriol) providing functional estrogenic activity.
Scientists have long known about the health benefits of Pomegranates. The latest studies show that it helps reduce the tendency toward hardening of the arteries and the formation of fatty deposits on artery walls.
It is the subject of several studies for its beneficial effects for diabetes patients, also helping reduce blood pressure and helping to inhibit certain cancer cell proliferation.