For your enjoyment is this nice cookbook titled The Professional Chef. A Definitive Text Book Detailing The Artistry Of The Chef. Also includes recipes. This one is rated a B. Has wear from shelving. PLEASE NOTE one page is torn -- it is there and I will let you tape the way you want. Has some marks. Item # CB--222.
ISBN # : N/A Cr. 1966 2nd edition 4th printing
# Of Pages: 354
Color Pictures: Yes
Hard or Soft Cover: Hard
Condition Rating;
A - = Like new with very little apparent use.
B+ = Minor wear from use and may have a few spots
B = Some wear from use and may have several spots
B - = Considerable wear from use and may have several spots
C+ = Considerable wear,spots and writing (other than previous owners name)
C = Major wear,spots and writing (other than previous owners name)
C - = Usable but not pretty
I will be glad to combine shipping. I now have well over 12,000 items available for your enjoyment. Including over 5000 cookbooks.
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All reasonable offers will be considered. ... [full description] |
