Given to Hospitality
Eunice R. Powell

Hard to find copy of a 1958 cookbook compiled by Eunice R. Powell. The recipes in the book were gathered from a variety of sources - some published here for the first time; many treasured and passed down through the years.

Contents: Poems, Prayers and Table Graces; My Tried and True Recipes; "Do Give Me YOUR Recipe; Special Menus for Special Occasions (Thanksgiving, Christmas, Teas and Buffet Meals, Wedding Parties); Fish and Meats; Casserole Dishes; Appetizers, Salads and Dressings; Delicious Desserts; Cakes, Cookies and Frostings; Candies; Bread; Beverages; Jams, Jellies, Pickles and Preserves; Churchgoers Love to Eat; Memorable Menus; Keep an Emergency Shelf; So I Had To Diet; Benedictions; Index.

Book is in used, but good condition with some soiling to the covers, front and back. Binding is tight and pages are clean except for some light stains on last page (blank) and some tanning to the pages visible when book is closed.

Publisher: Church Bulletin Service
Date: 1959, Second Edition
Format: Softcover, plastic spiral binding
Pages: 422